Description
Trabucchi d’Illasi Amarone della Valpolicella DOCG is a prestigious red wine hailing from the renowned Valpolicella region in Italy. Crafted using the traditional appassimento method, this wine is made from handpicked, overripe grapes, primarily Corvina, Rondinella, and Molinara. The grapes are naturally dried for several weeks before being fermented, concentrating their flavors and enhancing the richness of the wine.
This Amarone has a deep, intense ruby-red color, revealing its robust nature. On the nose, it offers complex aromas of dark fruits like black cherries, dried figs, and plums, alongside spicy notes of cinnamon, cloves, and hints of tobacco. These aromas are further enhanced by a subtle undertone of earthy and herbal nuances.
On the palate, Trabucchi d’Illasi Amarone della Valpolicella DOCG is full-bodied with a velvety texture. The wine showcases ripe fruit flavors intertwined with rich, spicy, and smoky notes. The tannins are firm but smooth, and the balanced acidity supports the wine’s complexity. The long finish leaves a lingering impression of dried fruits, dark chocolate, and spices, creating a memorable experience.
This wine pairs beautifully with hearty dishes such as braised meats, roasted lamb, game, and aged cheeses. It also complements rich pastas and well-seasoned stews, making it an excellent choice for a festive dinner or special occasion.
Wine for true connoisseurs, showcasing the expertise and dedication of the Trabucchi family in producing exceptional Amarone wines.
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