Trabucchi d’Illasi Amarone della Valpolicella DOC “Riserva Cent’anni”

Description

• GRAPES: Corvina Veronese, Corvinone, Rondinella and Oseleta.VINEYARD LOCATIONS: Fondo Cereolo, Monte Tenda and Castello. The altitude of the parcels ranges from 150 to 250 m a.s.l.TRAINING SYSTEM: Veronese pergola (arbour), espalier with guyot pruning.

  HARVEST: from the second week in September to the end of October.

  PARTIAL DRYING: from September, until early January, with a weight loss of 50%.

  AGEING: in French oak barriques

  • Bottle.    750 ml
    

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    Alcohol Content.     16 %

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    Acidity     5,7 g/l

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     Sugars   10,7 g/l
    

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    Net Dry Extract.  37,4 g/l
    

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    Serving Temperature18 – 20 °C