Description
Aldo Rainoldi Fruttaio Ca’ Rizzieri Sfursat di Valtellina DOCG is a prestigious red wine from the Valtellina region in northern Italy. Made from the Nebbiolo grape, locally known as “Chiavennasca,” this wine is produced using the traditional “appassimento” technique, where the grapes are dried to concentrate their flavors. The result is a rich, full-bodied wine with deep complexity and elegance.
The wine presents a deep ruby color, with reflections of garnet. On the nose, it offers intense aromas of ripe red fruits, such as cherries, raspberries, and blackberries, along with hints of dried flowers, spices, and a subtle earthy undertone. The aging in oak barrels imparts additional depth, with delicate notes of tobacco, leather, and vanilla.
On the palate, Aldo Rainoldi Fruttaio Ca’ Rizzieri Sfursat di Valtellina DOCG is smooth and velvety, with well-integrated tannins and a balanced acidity. The flavors of ripe berries and spices are complemented by a rich texture, creating a harmonious and full-bodied mouthfeel. The finish is long and persistent, leaving lingering notes of dried fruit and a touch of oak.
This exceptional Sfursat di Valtellina pairs beautifully with hearty dishes such as braised meats, roasted lamb, and rich pasta sauces. It also complements aged cheeses, making it an ideal wine for special occasions and refined meals.
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