Description
| Winery
Zisola |
Winery location
Contrada Zisola – Noto (Siracusa) |
Grape varieties
Grillo |
Alcohol
13,00% |
| Total acidity
5,40% |
Vineyards location
130 m.a.s.l.; S/E exposure |
Soil
Medium texture, calcareous and mineral |
Training system
Head-pruned bush vines |
| Nr. of vines for hectare
5,550 |
Harvest
Hand picked from September 7th |
Fermentation temperature
At law temperature (15 °C) |
Bottling
February 2023 |
| Available on the market
March 2023 |
Production
45,000 bottles |
Formats
750 ml – 1,5 lt |
First vintage
2014 |
| Key descriptors
Aromatic, fresh, flower and citrus notes, pleasantly dry and mineral |
Food pairing
Light starters, pasta with seafood, grilled vegetables |
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