The Bollinger Champagne B13 is produced with a cuvée of pure Pinot Noir grapes from the Montagne de Reims area.

With vineyards grown on mainly calcareous soils, this Champagne offers all the elegance of Pinot Noir vinified in white by combining grapes harvested from 5 crus of which 92% of Grand Cru and 8% of Premier Cru. The long maturation of 7 years in contact with the yeasts allows this Champagne to enhance the peculiarities of the grapes of the 2013 vintage and to show, as always, the extreme skill in the processing of Pinot Noir.

Bright straw yellow in color with fine and persistent perlage, it has a rich and complex nose with notes of almond paste, ripe fruit, plum and peach. On the palate you can recognize flavors of pear and almonds accompanied by notes of citrus and cedar which give the sip a refreshing charge and a long and soft persistence with light salty touches.

Egly-Ouriet V.P. Extra Brut is a Champagne made from a blend of Pinot Noir and Chardonnay Grand Cru from the Egly-Ouriet vineyard in the Montagne de Reims. This Cuvée has the particularity of benefiting from prolonged aging (V.P.).

Chardonnay 65%, Pinot Nero 35%