Bertani Amarone della Valpolicella DOCG Classico is a rich red wine with dark fruits, spices, and oak nuances. Pairs well with meats, cheeses, and chocolate.
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Bertani Amarone della Valpolicella Valpantena DOCG is a rich Italian red wine with dark fruit flavors, spice notes, and a long, velvety finish. Pairs with meats.
Amarone della Valpolicella DOCG
Alc 15,5%
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Cantine Fina La Stanza del Re Terre Siciliane IGT is a full-bodied Sicilian red with dark fruit flavors, spices, and a velvety finish. Pairs with meats and cheeses.
Terre Siciliane IGT
Chardonnay
Organic wine
Alc. 13,5%
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Dal Forno Romano “Monte Lodoletta” Amarone della Valpolicella DOCG is a rich, bold wine with dark fruits, spices, and oak. Perfect for hearty dishes and chocolate.
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Fattoria Dezi Regina del Bosco Marche IGT is a full-bodied Italian red with ripe fruit, floral aromas, and a smooth, lingering finish. Pairs with meats
Marche Rosso IGT
Montepulciano
Alc 15,5%
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Garbole Heletto Rosso Veneto IGT is a full-bodied red wine with rich berry flavors, smooth tannins, and a long, elegant finish. Pairs with meats and pasta.
Vino Rosso Veneto IGT
Blend: 50% Corvina, Corvinone Veronese, Rondinella and 50% other red grapes
Alc 14%
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Il Borro Toscana Rosso IGT is a blend of Sangiovese, Merlot, and Cabernet Sauvignon with ripe fruit aromas, subtle oak, and a smooth finish. Pairs with meats.
Denominazione Toscana IGT
Merlot 50%, Cabernet Sauvignon 35%, Syrah 15%
Gradazione alcolica 14.5 %
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Inama Carmenere “Più” Veneto IGT is a bold, full-bodied red wine with ripe fruit flavors, spices, and a smooth finish. Pairs with grilled meats and cheeses.
Lungarotti Rubesco Vigna Monticchio Torgiano Rosso Riserva DOCG is a full-bodied Italian red wine with dark fruit flavors, earthy aromas, and a smooth finish. Pairs with meats and cheese.
Denominazione: Torgiano Rosso Riserva DOCG
Alcol: 14%
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Mazzei Castello di Fonterutoli “Siepi” Toscana Rosso IGT is a rich Tuscan red wine with dark berries, spices, and oak. Pairs with grilled meats and pasta.
Denominazione: Toscana IGT
Vitigni: sangiovese 50%, merlot 50%
Alcol: 14.5%
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Mazzei Zisola “Zisola” Sicilia Rosso DOC is a full-bodied Sicilian red with ripe fruits, spices, and oak. Pairs with pasta, grilled meats, and cheeses.
Denominazione: Sicilia DOC
Vitigni: nero d’Avola 100%
Alcol: 13.5%
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Ornellaia “Le Serre Nuove” Bolgheri Rosso DOC is a refined red wine with dark fruit, spice, and oak notes. Ideal with grilled meats and pasta dishes.</p>
Le Serre Nuove dell’Ornellaia 2021 – Bolgheri Rosso Doc
44% Merlot 30% Cabernet Sauvignon 13% Cabernet Franc 13% Petit Verdot.
Alcohol. 14,5%
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Tenuta Campo al Mare “Gallico” Petit Verdot Toscana IGT is a full-bodied Tuscan red with dark fruit, spices, and oak. Pairs with grilled meats and cheeses.
100% Petit Verdot
14.0% vol.
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