Lungarotti “San Giorgio” Umbria Rosso IGT is a full-bodied Italian red with dark berries, spices, and oak notes. Pairs perfectly with meats and cheeses.
Denominazione: Umbria IGT
Alcol: 13.5
Cabernet Sauvignon, Sangiovese da vigneti allevati a doppio cordone speronato, raccolte in cassetta tra settembre e ottobre
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Mazzei “Concerto di Fonterutoli” Toscana IGT is a full-bodied Tuscan red wine with rich fruit flavors, oak nuances, and a smooth, long finish. Pairs with meats.
Chianti Classico, Toscana.
80% Sangiovese, 20% Cabernet Sauvignon
Alcohol 14,1%
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